13, August, 2022

 Home made bread quick recipe

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 Home made bread quick recipe

Home made bread quick recipe, in less than 2 hours you get a light bread well honeycomb and with a nice crust, just like the one bought.

It is prepared very easily, the ingredients are mixed in a bowl, left to rise for an hour and a half and it takes only half an hour to cook in the oven. I used whole wheat flour, but you can use any type of flour you want.

Ingredients for 2 loaves of bread:

  • 500 gr whole wheat flour
  • 370 ml water
  • 12 gr (half a cube) fresh yeast
  • 2 teaspoons of salt
  • 1 teaspoon of honey

How to prepare the home made bread quick recipe

1. First melt the yeast and honey in 50 ml of  warm water.

 melt the yeast and honey in 50 ml of  warm water.2. Take a bowl put all the flour and in the middle add all the yeast dissolved in the water and the remaining water, then mix well with a wooden spoon if possible.

 add the yeast in the middle of the flour

  3. Then add the salt to the sticky dough and stir again.

 add the salt to the sticky dough

  4. Now sprinkle the whole surface with the flour, cover with plastic wrap and let rise for an hour and a half.

 sprinkle the whole surface with flour

5. Once the dough is leavened it will have cracks all over the surface.

 the dough will have cracks on all the surface

6. Line a baking sheet with well-floured baking paper and transfer the whole dough with the floured part facing upwards.

 transfer the whole  home made bread dough with the floured part facing upwards.7. Divide the dough into  two or three parts and place them together to form two loaves of bread.

Divide the home made bread dough into two parts  form two loaves of home made bread    8. Bake in preheating oven at 230 degrees for half an hour.

home made bread quick recipe

  Here is our home made whole grain bread ready!

 

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Ricette Correlate

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